The Gastropub

A food and drink publication.

Wednesday, August 23, 2006

Eating Seattle

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Where I have eaten and what I have consumed during the past 24 hours in Seattle: Black Bottle -- braised artichoke heart, smoked chicken an...
40 comments:
Saturday, February 25, 2006

Insignia -- for a significant fee

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Behold. A glass of the 2002 Joseph Phelps Insignia -- Wine Spectator 's top wine of 2005. I drank the highly touted wine as part of a...
3 comments:

This dish reminds me of my childhood

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Last night, Amy took me to the always tasty Firefly for dinner. After splitting a raw tuna appetizer spiked with jalapenos and paired with...
3 comments:
Friday, December 23, 2005

Olives in the raw

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When I was traveling through Sonoma County three weeks ago, I stopped in at the Olive Press in Glen Ellen to taste some of their housemad...
1 comment:
Sunday, October 02, 2005

Last of the Summer Drinks

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Raspberry mojitos (and snacks) at the Four Seasons Biltmore in Santa Barbara, Calif.
1 comment:
Saturday, October 01, 2005

Kitchen Non-Confidential

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In honor of my good friend Caroline's very last day at work (next week, she moves to Philadelphia for a year-long job), Todd and I took ...
5 comments:

Salad dog days of summer

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An authentic Chicago hot dog, accompanied by a dill pickle, relish, mustard, tomatoes, and "sport" peppers (yes, they're hot) ...
17 comments:
Friday, September 30, 2005

Master of my domain name

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Is The Gastropub's URL to cumbersome to remember? Now, you can stop by The Gastropub simply by typing http://www.thegastropub.com into ...
24 comments:
Sunday, September 18, 2005

The Creamery and the clear

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Notwithstanding our having suffered the 1-2 punch of a broken-down car (me) and a stolen purse (Amy), Amy and I endeavored to get out of tow...
35 comments:
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